Draft California 2020 Integrated Report (303(d) List/305(b) Report)

Supporting Information

Regional Board 9 - San Diego Region

Water Body Name: San Diego Bay Shoreline, at Spanish Landing
Water Body ID: CAB9082100020041209181254
Water Body Type: Coastal & Bay Shoreline
 
DECISION ID
83519
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
Pollutant: Indicator Bacteria
Final Listing Decision: Do Not List on 303(d) list (TMDL required list)
Last Listing Cycle's Final Listing Decision: Do Not List on 303(d) list (TMDL required list)(2016)
Revision Status Original
Impairment from Pollutant or Pollution: Pollutant
 
Regional Board Conclusion: This pollutant is being considered for placement on the CWA section 303(d) List under section 3.2 of the Listing Policy. Under section 3.2 a single line of evidence is necessary to assess listing status.

Fourteen lines of evidence are available in the administrative record to assess this pollutant. With the latest data, 3 of 96 geomean samples collected during AB411 period exceed the water quality objective (WQO) for enterococcus for REC-1, and 40 of 301 samples exceed the WQO for total coliform of a SSM of 230/100 ml.

Based on the readily available data and information, the weight of evidence indicates that there is sufficient justification against placing this water segment-pollutant combination on the CWA section 303(d) List.

This conclusion is based on the staff findings that:
1. The data used satisfies the data quality requirements of section 6.1.4 of the Policy.
2. The data used satisfies the data quantity requirements of section 6.1.5 of the Policy.
3. With the latest data, 3 of 96 geomean samples collected during AB411 period exceed the water quality objective (WQO) for enterococcus for REC-1, and 40 of 301 samples exceed the WQO for total coliform of a SSM of 230/100 ml and this does not exceed the allowable frequency listed in Table 3.2 of the Listing Policy.
4. Pursuant to section 3.11 of the Listing Policy, no additional data and information are available indicating that standards are not met.
 
Regional Board Decision Recommendation: After review of the available data and information, RWQCB staff concludes that the water body-pollutant combination should not be placed on the section 303(d) list because applicable water quality standards are not being exceeded.
 
State Board Review of Regional Board Conclusion and Recommendation:
 
State Board Decision Recommendation: After review of this Regional Board decision, SWRCB staff recommend the decision be approved by the State Board.
 
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 27277
 
Pollutant: Fecal Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 46
Number of Exceedances: 1
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from January 1999 through December 2007. A total of 188 single samples were collected and 46 geomeans calculated. One of the 47 geomeans exceeded the geomean water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean; Fecal coliform density shall not exceed 200 per 100 ml;

Single Sample Maximum; Fecal coliform density shall not exceed 400 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Spanish Landing, San Diego, California. Station identification number is EH-160.
Temporal Representation: Samples were collected from January 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 30777
 
Pollutant: Fecal Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 182
Number of Exceedances: 10
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from January 1999 through December 2007. A total of 188 single samples were collected of which 182 are dry weather (AB411) samples with 10 samples exceeding the single sample water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean; Fecal coliform density shall not exceed 200 per 100 ml;

Single Sample Maximum; Fecal coliform density shall not exceed 400 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Spanish Landing, San Diego, California. Station identification number is EH-160.
Temporal Representation: Samples were collected from January 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 31317
 
Pollutant: Fecal Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 37
Number of Exceedances: 0
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from April 1999 through October 2007. A total of 161 dry month (April through October) single samples were collected with 37 dry month geomeans calculated. None of the 37 geomeans exceeded the geomean water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean; Fecal coliform density shall not exceed 200 per 100 ml;

Single Sample Maximum; Fecal coliform density shall not exceed 400 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Spanish Landing, San Diego, California. Station identification number is EH-160.
Temporal Representation: Samples were collected from April 1999 through October 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 75644
 
Pollutant: Fecal Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 59
Number of Exceedances: 0
 
Data and Information Type: Not Specified
Data Used to Assess Water Quality: Zero of the 59 geomeans exceeded the objective. The samples were collected during dry weather from April through October only. According to the listing Policy section 3.3 a four percent exceedance frequency should be used.
Data Reference: Data for Region 9 Beach Watch.
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: The standard for fecal coliform states that the coliform density shall not exceed 200 per 100 mL. Water Quality Control Plan for Ocean Waters 2009.
Objective/Criterion Reference: California Ocean Plan Water Quality Control Plan Ocean Waters of California 2009
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at the Spanish Landing site.
Temporal Representation: Samples were collected from January 2008 to August 2009.
Environmental Conditions:
QAPP Information: The samples were collected for the beach watch program.
QAPP Information Reference(s):
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 29811
 
Pollutant: Indicator Bacteria
LOE Subgroup: Health Advisories
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 2555
Number of Exceedances: 91
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: For the period from January 2001 to December 2007, there were 91 beach advisory days for this section of shoreline. Bacteriological samples are collected on a weekly basis at ocean and bay locations in San Diego County. When a bacteriological sample exceeds water quality standards, signs are posted indicating that an advisory for waters have exceeded public health standards.

Data and information on the number of beach posting were summarized by the County of San Diego in their annual San Diego County Beach Closure and Advisory Reports. The reporting period was from January 2001 - December 2007. Data used was the number of days the beach was advisories were issued when the ocean or bay failed to meet the bacteriological standards.
Data Reference: Department of Environmental Health, Land and Water Quality Division. San Diego County Beach Closure and Advisory Report
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: California Code of Regulations. Title 17, Section 7960.

(a) When a public beach or public water-contact sports area fails to meet any of the standards as set forth in Section 7957 or 7958 above, the local health officer or the Department, after taking into consideration the causes therefor, may at his or its discretion close, post with warning signs, or otherwise restrict use of said public beach or public water-contact sports area, until such time as corrective action has been taken and the standards as set forth in 7957 and 7958 above are met.
Objective/Criterion Reference: California Code of Regulations, Title 17, Section 7960
 
Evaluation Guideline:
Guideline Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Spatial Representation: Beach advisories were from Spanish Landing located in San Diego Bay.
Temporal Representation: The beach advisories covers the time frame of January January 2001 to December 2007.
Environmental Conditions:
QAPP Information: Samples were collected in compliance with County of San Diego's Quality Assessment/Quality Control document
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 27269
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Shellfish Harvesting
 
Number of Samples: 8
Number of Exceedances: 3
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from January 1999 through December 2007. A total of 231 single samples were collected with 8 samples correlated with a storm event. Three of the 8 samples exceeded the single sample water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
  National Weather Service Forecast Office, San Diego, California, Chronological Regional Temperature and Precipitation Listings by Station
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: From the Ocean Plan the median coliform density shall not exceed 70 per 100ml, and not more than 10 percent of the samples shall exceed 230 per 100ml (SWRCB, 2005).

Comparisons are also made for days with matching bacteria and storm event data. A storm event was defined as 0.2 inches of rainfall within a 72 hour period.
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Spanish Landing, San Diego, California. Station identification number is EH-160.
Temporal Representation: Samples were collected from January 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 77698
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Shellfish Harvesting
 
Number of Samples: 59
Number of Exceedances: 1
 
Data and Information Type: PATHOGEN MONITORING
Data Used to Assess Water Quality: One of the 59 samples exceeded the objective of 70 mpn/100ml applied as a rolling 30 day geomean.
Data Reference: Data for Region 9 Beach Watch.
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: The Water Quality Control Plan for the San Diego Basin states that at all areas where shellfish may be harvested for human consumption, the median total coliform density shall not exceed 70 per 100 mL. Staff applied the objective as a rolling 30 day geometric mean consistent with other state bacteria objectives and with guidance from the National Shellfish Sanitation Program from which the objectives were taken.
Objective/Criterion Reference: Water Quality Control Plan for the San Diego Basin
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: The samples were collected at San Diego Bay Shoreline, at Spanish Landing.
Temporal Representation: The samples were collected from April 2008 to August 2010.
Environmental Conditions:
QAPP Information: The samples were collected for the beach watch program.
QAPP Information Reference(s):
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 27268
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Shellfish Harvesting
 
Number of Samples: 231
Number of Exceedances: 39
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from April1999 through December 2007. A total of 231 single samples were collected with 39 samples exceeded the single sample water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: From the Ocean Plan the median coliform density shall not exceed 70 per 100ml, and not more than 10 percent of the samples shall exceed 230 per 100ml (SWRCB, 2005). Comparisons were also made for days with matching bacteria and storm event data. A storm event was defined as 0.2 inches of rainfall within a 72 hour period
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Spanish Landing, San Diego, California. Station identification number is EH-160.
Temporal Representation: Samples were collected from April1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 75645
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Shellfish Harvesting
 
Number of Samples: 70
Number of Exceedances: 1
 
Data and Information Type: PATHOGEN MONITORING
Data Used to Assess Water Quality: Water Board staff assessed bw data for San Diego Bay Shoreline, at Spanish Landing to determine beneficial use support and results are as follows: 1 of 70 samples exceed the criterion for Coliform, Total.
Data Reference: Data for Region 9 Beach Watch.
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: The Water Quality Control Plan (Basin Plan 2011)states the following: At all areas where shellfish may be harvested for human consumption, ten percent of the samples collected during any 30-day period shall not exceed 230 MPN/100mL.
Objective/Criterion Reference: Water Quality Control Plan for the San Diego Basin
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Data for this line of evidence for San Diego Bay Shoreline, at Spanish Landing was collected at 1 monitoring site [ EH-160]
Temporal Representation: Data was collected over the time period 4/2/2008-8/23/2010.
Environmental Conditions: Staff is not aware of any special conditions that might affect interpretation of the data.
QAPP Information: The samples were collected for the Beach Watch program.
QAPP Information Reference(s):
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 27271
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 8
Number of Exceedances: 0
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from January 1999 through December 2007. A total of 231 single samples were collected with 8 samples correlated with a storm event. None of the 8 samples exceeded the single sample water quality objective.
Data Reference: National Weather Service Forecast Office, San Diego, California, Chronological Regional Temperature and Precipitation Listings by Station
  Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Total coliform density shall not exceed 1,000 per 100ml;

Single Sample Maximum: Total coliform density shall not exceed 10,000 per 100ml (SWRCB, 2005).

Comparisons were also made for days with matching bacteria and storm event data. A storm event was defined as 0.2 inches of rainfall within a 72 hour period.
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Spanish Landing, San Diego, California. Station identification number is EH-160.
Temporal Representation: Samples were collected from January 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 27270
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 231
Number of Exceedances: 1
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from January 1999 through December 2007. A total of 231 single samples were collected with one sample exceeding the single sample water quality objective.
Data Reference: National Weather Service Forecast Office, San Diego, California, Chronological Regional Temperature and Precipitation Listings by Station
  Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Total coliform density shall not exceed 1,000 per 100ml;

Single Sample Maximum: Total coliform density shall not exceed 10,000 per 100ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Spanish Landing, San Diego, California. Station identification number is EH-160.
Temporal Representation: Samples were collected from January 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 27276
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 54
Number of Exceedances: 0
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from January 1999 through December 2007. A total of 231 single samples were collected with 54 monthly geomeans calculated. None of the 55 geomeans exceeded the geomean water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Total coliform density shall not exceed 1,000 per 100ml;

Single Sample Maximum: Total coliform density shall not exceed 10,000 per 100ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Spanish Landing, San Diego, California. Station identification number is EH-160.
Temporal Representation: Samples were collected from January 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 30883
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 223
Number of Exceedances: 1
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from January 1999 through December 2007. A total of 231 single samples were collected of which 223 are dry weather (AB411) samples with one of those samples exceeded the single sample water quality objective.
Data Reference: National Weather Service Forecast Office, San Diego, California, Chronological Regional Temperature and Precipitation Listings by Station
  Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Total coliform density shall not exceed 1,000 per 100ml;

Single Sample Maximum: Total coliform density shall not exceed 10,000 per 100ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Spanish Landing, San Diego, California. Station identification number is EH-160.
Temporal Representation: Samples were collected from January 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 31318
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 37
Number of Exceedances: 0
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from April 1999 through October 2007. A total of 161 dry month (April through October) single samples were collected with 37 dry month geomeans calculated. None of the 37 geomeans exceeded the geomean water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Total coliform density shall not exceed 1,000 per 100ml;

Single Sample Maximum: Total coliform density shall not exceed 10,000 per 100ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Spanish Landing, San Diego, California. Station identification number is EH-160.
Temporal Representation: Samples were collected from April 1999 through October 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 75646
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 59
Number of Exceedances: 0
 
Data and Information Type: Not Specified
Data Used to Assess Water Quality: Zero of the 59 geomeans exceeded the objective. The samples were collected during dry weather from April through October only. According to the listing Policy section 3.3 a four percent exceedance frequency should be used.
Data Reference: Data for Region 9 Beach Watch.
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: The geometric mean standard for total coliform states that the coliform density shall not exceed 1000 per 100 mL. Water Quality Control Plan for Ocean Waters 2009.
Objective/Criterion Reference: California Ocean Plan Water Quality Control Plan Ocean Waters of California 2009
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at the Spanish Landing site.
Temporal Representation: Samples were collected from April 2008 to August 2010.
Environmental Conditions:
QAPP Information: The samples were collected for the Beach Watch program.
QAPP Information Reference(s):
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 27275
 
Pollutant: Enterococcus
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 7
Number of Exceedances: 1
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from January 1999 through December 2007. A total of 231 single samples were collected with 7 samples correlated with a storm event. One of the 7 samples exceeded the single sample water quality objective.
Data Reference: National Weather Service Forecast Office, San Diego, California, Chronological Regional Temperature and Precipitation Listings by Station
  Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Enterococcus density shall not exceed 35 per 100 ml.

Single Sample Maximum: Enterococcus density shall not exceed 104 per 100 ml (SWRCB, 2005).

Comparisons are also made for days with matching bacteria and storm event data. A storm event is defined as 0.2 inches of rainfall within a 72 hour period.
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Spanish Landing, San Diego, California. Station identification number is EH-160.
Temporal Representation: Samples were collected from January 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 30676
 
Pollutant: Enterococcus
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 224
Number of Exceedances: 18
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from January 1999 through December 2007. A total of 231 single samples were collected of which 224 are dry weather (AB411) samples with 18 samples exceeding the single sample water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Enterococcus density shall not exceed 35 per 100 ml.

Single Sample Maximum: Enterococcus density shall not exceed 104 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Spanish Landing, San Diego, California. Station identification number is EH-160.
Temporal Representation: Samples were collected from January 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 27278
 
Pollutant: Enterococcus
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 54
Number of Exceedances: 3
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from January 1999 through December 2007. A total of 231 single samples were collected with 54 monthly geomeans calculated. Three of the 54 geomeans exceeded the geomean water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Enterococcus density shall not exceed 35 per 100 ml.

Single Sample Maximum: Enterococcus density shall not exceed 104 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Spanish Landing, San Diego, California. Station identification number is EH-160.
Temporal Representation: Samples were collected from January 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 27274
 
Pollutant: Enterococcus
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 231
Number of Exceedances: 19
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from January 1999 through December 2007. A total of 231 single samples were collected with 19 samples exceeding the single sample water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Enterococcus density shall not exceed 35 per 100 ml.

Single Sample Maximum: Enterococcus density shall not exceed 104 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Spanish Landing, San Diego, California. Station identification number is EH-160.
Temporal Representation: Samples were collected from January 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 31316
 
Pollutant: Enterococcus
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 37
Number of Exceedances: 3
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from April 1999 through October 2007. A total of 161 dry month (April through October) single samples were collected with 37 dry month geomeans calculated. Three of the 37 geomeans exceeded the geomean water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Enterococcus density shall not exceed 35 per 100 ml.

Single Sample Maximum: Enterococcus density shall not exceed 104 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Spanish Landing, San Diego, California. Station identification number is EH-160.
Temporal Representation: Samples were collected from April 1999 through October 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 75642
 
Pollutant: Enterococcus
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 59
Number of Exceedances: 0
 
Data and Information Type: Not Specified
Data Used to Assess Water Quality: Zero of the 59 geomeans exceeded the objective. The samples were collected during dry weather from April through October only. According to the listing Policy section 3.3 a four percent exceedance frequency should be used.
Data Reference: Data for Region 9 Beach Watch.
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: The geometric mean standard for entercoccus states that the entercoccus density shall not exceed 35 per 100 mL. Water Quality Control Plan for Ocean Waters 2009.
Objective/Criterion Reference: California Ocean Plan Water Quality Control Plan Ocean Waters of California 2009
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at the Spanish Landing site.
Temporal Representation: Samples were collected from April 2008 to August 2010.
Environmental Conditions:
QAPP Information: The samples were collected for the Beach Watch program.
QAPP Information Reference(s):
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 27273
 
Pollutant: Fecal Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 6
Number of Exceedances: 1
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from January 1999 through December 2007. A total of 188 single samples were collected with 6 samples correlated with a storm event. One of the 6 samples exceeded the single sample water quality objective.
Data Reference: National Weather Service Forecast Office, San Diego, California, Chronological Regional Temperature and Precipitation Listings by Station
  Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean; Fecal coliform density shall not exceed 200 per 100 ml;

Single Sample Maximum; Fecal coliform density shall not exceed 400 per 100 ml (SWRCB, 2005).

Comparisons are also made only for days with matching bacteria and storm event data. A storm event was defined as 0.2 inches of rainfall within a 72 hour period.
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Spanish Landing, San Diego, California. Station identification number is EH-160.
Temporal Representation: Samples were collected from January 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 83519, Indicator Bacteria
Region 9     
San Diego Bay Shoreline, at Spanish Landing
 
LOE ID: 27272
 
Pollutant: Fecal Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 188
Number of Exceedances: 11
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from January 1999 through December 2007. A total of 188 single samples were collected with 11 samples exceeding the single sample water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean; Fecal coliform density shall not exceed 200 per 100 ml;

Single Sample Maximum; Fecal coliform density shall not exceed 400 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Spanish Landing, San Diego, California. Station identification number is EH-160.
Temporal Representation: Samples were collected from January 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006