Draft California 2020 Integrated Report (303(d) List/305(b) Report)

Supporting Information

Regional Board 9 - San Diego Region

Water Body Name: Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
Water Body ID: CAC9063000020090422154646
Water Body Type: Coastal & Bay Shoreline
 
DECISION ID
128014
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
Pollutant: Indicator Bacteria
Final Listing Decision: Do Not List on 303(d) list (TMDL required list)
Last Listing Cycle's Final Listing Decision: Do Not List on 303(d) list (TMDL required list)(2018)
Revision Status Revised
Impairment from Pollutant or Pollution: Pollutant
 
Regional Board Conclusion: Insufficient information is available to determine beneficial use support for this waterbody-pollutant combination with the statistical power and confidence required by the Listing Policy. Beneficial use support will be reassessed in a future cycle, if more data are available.

The Water Quality Control Plan for Ocean Waters (“Ocean Plan”) contains two bacteria water quality objectives applicable to the REC-1 beneficial use: a fecal coliform water quality objective and an enterococci water quality objective. This waterbody is being considered for placement on or removal from the CWA section 303(d) List under section 3.3 or 4.3 of the Listing Policy, as applicable, using the fecal coliform and enterococci objectives.

In accordance with section 6.1.5.3 of the Listing Policy, data should be representative of the critical timing that the pollutant is expected to impact the waterbody. Indicator bacteria (total coliform, fecal coliform, E. coli, enterococci) populations may fluctuate substantially on a daily, seasonal, or yearly basis. Lacking constant inputs, they do not persist in the environment for a long period and effects are of relatively short duration. As a result, the historic levels of indicator bacteria in the waterbody may be a poor indicator of current risks to human health, particularly when more recent data are available to sufficiently assess the water quality standard. Additionally, water quality conditions in waterbodies may change as a result of management actions that have been implemented to address bacteria. Unrepresentative data may result in incorrectly placing or not placing a water body segment on the list, which could result in the unnecessary expenditure of public resources or missing a human health problem. Historic lines of evidence for data collected prior to 2010 were evaluated pursuant to these considerations and were not used to assess water quality standards attainment because they do not meet the temporal representation requirements of section 6.1.5.3 of the Listing Policy.

For enterococci data, Listing Policy sections 3.3 and 4.3 instructs to use the binomial distribution table in sections 3.2 and 4.2, as applicable. To use the binomial table that uses a four percent exceedance frequency, the data must be collected from coastal beaches from April 1 through October 31 only.
 
Regional Board Decision Recommendation: After review of the available data and information, RWQCB staff concludes that the water body-pollutant combination should not be placed on the section 303(d) list. The readily available data and information is insufficient to determine, with the power and confidence of the Listing Policy, the applicable beneficial use support rating.
 
State Board Review of Regional Board Conclusion and Recommendation: The Water Quality Control Plan for Ocean Waters (“Ocean Plan”) contains two bacteria water quality objectives applicable to the REC-1 beneficial use: a fecal coliform water quality objective and an enterococci water quality objective. This waterbody is being considered for placement on or removal from the CWA section 303(d) List under section 3.3 or 4.3 of the Listing Policy, as applicable, using the fecal coliform and enterococci objectives.

In accordance with section 6.1.5.3 of the Listing Policy, data should be representative of the critical timing that the pollutant is expected to impact the waterbody. Indicator bacteria (total coliform, fecal coliform, E. coli, enterococci) populations may fluctuate substantially on a daily, seasonal, or yearly basis. Lacking constant inputs, they do not persist in the environment for a long period and effects are of relatively short duration. As a result, the historic levels of indicator bacteria in the waterbody may be a poor indicator of current risks to human health, particularly when more recent data are available to sufficiently assess the water quality standard. Additionally, water quality conditions in waterbodies may change as a result of management actions that have been implemented to address bacteria. Unrepresentative data may result in incorrectly placing or not placing a water body segment on the list, which could result in the unnecessary expenditure of public resources or missing a human health problem. Historic lines of evidence for data collected prior to 2010 were evaluated pursuant to these considerations and were not used to assess water quality standards attainment because they do not meet the temporal representation requirements of section 6.1.5.3 of the Listing Policy.

For enterococci data, Listing Policy sections 3.3 and 4.3 instructs to use the binomial distribution table in sections 3.2 and 4.2, as applicable. To use the binomial table that uses a four percent exceedance frequency, the data must be collected from coastal beaches from April 1 through October 31 only.
 
State Board Decision Recommendation: After review of this Regional Board decision, SWRCB staff recommend the decision be approved by the State Board.
 
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 31148
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 60
Number of Exceedances: 0
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from April 1999 through October 2007. A total of 240 dry month (April through October) single samples were collected with 60 dry month geomeans calculated. None of the 60 geomeans exceeded the geomean water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Total coliform density shall not exceed 1,000 per 100ml;

Single Sample Maximum: Total coliform density shall not exceed 10,000 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Scripps Pier at La Jolla Shores Beach, La Jolla, California. Station identification number is EH-350.
Temporal Representation: Samples were collected from April 1999 through October 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 220594
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Shellfish Harvesting
 
Number of Samples: 4
Number of Exceedances: 3
 
Data and Information Type: PATHOGEN MONITORING
Data Used to Assess Water Quality: Water Board staff assessed data for Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach to determine beneficial use support and the results are as follows: 3 of the 4 samples exceeded the water quality threshold for Coliform, Total. The water quality threshold for shellfish is based on the median concentration of Total Coliform at each station, and is calculated as a 30-day rolling median.
Data Reference: Coastal Counties in Region 9 including: Orange, San Diego, and Los Angeles counties.
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: California Ocean Plan (SWRCB 2019) states that the median total coliform density shall not exceed 70 per 100 mL.
Objective/Criterion Reference: SWRCB. 2005. Water Quality Control Plan, Ocean Waters of California (Ocean Plan). California Environmental Protection Agency, State Water Resources Control Board. February 2, 2019
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: The samples were collected at 1 monitoring site(s), station(s): EH-350
Temporal Representation: The samples were collected between the days of 2011-09-09 and 2011-09-12 .
Environmental Conditions:
QAPP Information: QAPP for San Diego County Beachwatch data
QAPP Information Reference(s): QAPP for San Diego County Beachwatch data for the 2020 Integrated Report.
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 75238
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 22
Number of Exceedances: 0
 
Data and Information Type: Not Specified
Data Used to Assess Water Quality: Zero of the 22 geomeans exceeded the objective. The samples were collected during dry weather from April through October only. According to the listing Policy section 3.3 a four percent exceedance frequency should be used.
Data Reference: Data for Region 9 Beach Watch.
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: The geometric mean standard for total coliform states that the coliform density shall not exceed 1000 per 100 mL. Water Quality Control Plan for Ocean Waters 2009.
Objective/Criterion Reference: California Ocean Plan Water Quality Control Plan Ocean Waters of California 2009
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at the La Jolla Shores Beach site.
Temporal Representation: Samples were collected from April 2008 to May 2009.
Environmental Conditions:
QAPP Information: The samples were collected for the Beach Watch program.
QAPP Information Reference(s):
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 28926
 
Pollutant: Enterococcus
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 7
Number of Exceedances: 1
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from March 1999 through December 2007. A total of 247 single samples were collected with seven samples correlated with a storm event. From the seven samples, only one exceeded the single sample water quality objective. This information will not be used in determining a listing decision, but is of interest to the Regional Board and has been included here as additional anecdotal information.
Data Reference: National Weather Service Forecast Office, San Diego, California, Chronological Regional Temperature and Precipitation Listings by Station
  Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Enterococcus density shall not exceed 35 per 100 ml.

Single Sample Maximum: Enterococcus density shall not exceed 104 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Scripps Pier at La Jolla Shores Beach, La Jolla, California. Station identification number is EH-350.
Temporal Representation: Samples were collected from March 1999 through December 2007.
Environmental Conditions: Comparisons were made for all data and data associated with storm events. A storm event was defined as 0.2 inches of rainfall within a 72 hour period.

Analyzing only storm water bacteria data is important because the majority of beach monitoring data covers the months of April through October. The data may not capture the full impacts of seasonal storm events and high bacteria levels due to storm water runoff because much of the wet season for Southern California occurs in November through March.
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 31146
 
Pollutant: Enterococcus
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 60
Number of Exceedances: 0
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from April 1999 through October 2007. A total of 240 dry month (April through October) single samples were collected with 60 dry month geomeans calculated. None of the 60 geomeans exceeded the geomean water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Enterococcus density shall not exceed 35 per 100 ml.

Single Sample Maximum: Enterococcus density shall not exceed 104 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Scripps Pier at La Jolla Shores Beach, La Jolla, California. Station identification number is EH-350.
Temporal Representation: Samples were collected from April 1999 through October 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 28924
 
Pollutant: Enterococcus
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 247
Number of Exceedances: 8
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from March 1999 through December 2007. A total of 247 single samples were collected with eight exceeding the single sample water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Enterococcus density shall not exceed 35 per 100 ml.

Single Sample Maximum: Enterococcus density shall not exceed 104 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Scripps Pier at La Jolla Shores Beach, La Jolla, California. Station identification number is EH-350.
Temporal Representation: Samples were collected from March 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 30662
 
Pollutant: Enterococcus
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 240
Number of Exceedances: 7
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from March 1999 through December 2007. A total of 247 single samples were collected of which 240 are dry weather (AB411) samples with seven exceeding the single sample water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Enterococcus density shall not exceed 35 per 100 ml.

Single Sample Maximum: Enterococcus density shall not exceed 104 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Scripps Pier at La Jolla Shores Beach, La Jolla, California. Station identification number is EH-350.
Temporal Representation: Samples were collected from March 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 75232
 
Pollutant: Enterococcus
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 22
Number of Exceedances: 0
 
Data and Information Type: Not Specified
Data Used to Assess Water Quality: Zero of the 22 geomeans exceeded the objective. The samples were collected during dry weather from April through October only. According to the listing Policy section 3.3 a four percent exceedance frequency should be used.
Data Reference: Data for Region 9 Beach Watch.
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: The geometric mean standard for entercoccus states that the entercoccus density shall not exceed 35 per 100 mL. Water Quality Control Plan for Ocean Waters 2009.
Objective/Criterion Reference: California Ocean Plan Water Quality Control Plan Ocean Waters of California 2009
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at the La Jolla Shores Beach site.
Temporal Representation: Samples were collected from April 2008 to May 2009.
Environmental Conditions:
QAPP Information: The samples were collected for the Beach Watch program.
QAPP Information Reference(s):
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 28925
 
Pollutant: Enterococcus
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 58
Number of Exceedances: 1
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from March 1999 through December 2007. A total of 247 single samples were collected with 58 monthly geomean collected. From the 58 geomeans, only one geomean exceeded the geomean water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Enterococcus density shall not exceed 35 per 100 ml.

Single Sample Maximum: Enterococcus density shall not exceed 104 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Scripps Pier at La Jolla Shores Beach, La Jolla, California. Station identification number is EH-350.
Temporal Representation: Samples were collected from March 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 28923
 
Pollutant: Fecal Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 6
Number of Exceedances: 0
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from March 1999 through December 2007. A total of 209 single samples were collected and six samples correlated with a storm event. From the six samples, none exceeded the single sample water quality objective. This information will not be used in determining a listing decision, but is of interest to the Regional Board and has been included here as additional anecdotal information.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
  National Weather Service Forecast Office, San Diego, California, Chronological Regional Temperature and Precipitation Listings by Station
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Fecal coliform density shall not exceed 200 per 100ml;

Single Sample Maximum: Fecal coliform density shall not exceed 400 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Scripps Pier at La Jolla Shores Beach, La Jolla, California. Station identification number is EH-350.
Temporal Representation: Samples were collected from March 1999 through December 2007.
Environmental Conditions: Comparisons were made for all data and data associated with storm events. A storm event was defined as 0.2 inches of rainfall within a 72 hour period.

Analyzing only storm water bacteria data is important because the majority of beach monitoring data covers the months of April through October. The data may not capture the full impacts of seasonal storm events and high bacteria levels due to storm water runoff because much of the wet season for Southern California occurs in November through March.
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 31147
 
Pollutant: Fecal Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 50
Number of Exceedances: 1
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from April 1999 through October 2007. A total of 200 dry month (April through October) single samples were collected with 50 dry month geomeans calculated. One of the 50 geomeans exceeded the geomean water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Fecal coliform density shall not exceed 200 per 100ml;

Single Sample Maximum: Fecal coliform density shall not exceed 400 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Scripps Pier at La Jolla Shores Beach, La Jolla, California. Station identification number is EH-350.
Temporal Representation: Samples were collected from April 1999 through October 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 28921
 
Pollutant: Fecal Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 209
Number of Exceedances: 6
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from March 1999 through December 2007. A total of 209 single samples were collected with six samples exceeding the single sample water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Fecal coliform density shall not exceed 200 per 100ml;

Single Sample Maximum: Fecal coliform density shall not exceed 400 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Scripps Pier at La Jolla Shores Beach, La Jolla, California. Station identification number is EH-350.
Temporal Representation: Samples were collected from March 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 30762
 
Pollutant: Fecal Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 203
Number of Exceedances: 6
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from March 1999 through December 2007. A total of 209 single samples were collected of which 203 are dry weather (AB411) samples with six samples exceeding the single sample water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Fecal coliform density shall not exceed 200 per 100ml;

Single Sample Maximum: Fecal coliform density shall not exceed 400 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Scripps Pier at La Jolla Shores Beach, La Jolla, California. Station identification number is EH-350.
Temporal Representation: Samples were collected from March 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 75236
 
Pollutant: Fecal Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 22
Number of Exceedances: 0
 
Data and Information Type: Not Specified
Data Used to Assess Water Quality: Zero of the 22 geomeans exceeded the objective. The samples were collected during dry weather from April through October only. According to the listing Policy section 3.3 a four percent exceedance frequency should be used.
Data Reference: Data for Region 9 Beach Watch.
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: The standard for fecal coliform states that the coliform density shall not exceed 200 per 100 mL. Water Quality Control Plan for Ocean Waters 2009.
Objective/Criterion Reference: California Ocean Plan Water Quality Control Plan Ocean Waters of California 2009
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at the La Jolla Shores Beach site.
Temporal Representation: Samples were collected from April 2008 to May 2009.
Environmental Conditions:
QAPP Information: The samples were collected for the beach watch program.
QAPP Information Reference(s):
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 28922
 
Pollutant: Fecal Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 52
Number of Exceedances: 0
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from March 1999 through December 2007. A total of 209 single samples were collected and 52 geomeans calculated. From the 52 geomeans, none exceeded the geomean water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Fecal coliform density shall not exceed 200 per 100ml;

Single Sample Maximum: Fecal coliform density shall not exceed 400 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Scripps Pier at La Jolla Shores Beach, La Jolla, California. Station identification number is EH-350.
Temporal Representation: Samples were collected from March 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 29171
 
Pollutant: Indicator Bacteria
LOE Subgroup: Health Advisories
Matrix: -N/A
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 2555
Number of Exceedances: 8
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: For the period from January 2001 to December 2007, there were eight beach advisory days for this section of shoreline. Bacteriological samples are collected on a weekly basis at ocean and bay locations in San Diego County. When a bacteriological sample exceeds water quality standards, signs are posted indicating that an advisory for waters have exceeded public health standards.

Data and information on the number of beach posting were summarized by the County of San Diego in their annual San Diego County Beach Closure and Advisory Reports. The reporting period was from January 2001 - December 2007. Data used was the number of days the beach was advisories were issued when the ocean or bay failed to meet the bacteriological standards.
Data Reference: Department of Environmental Health, Land and Water Quality Division. San Diego County Beach Closure and Advisory Report
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: California Code of Regulations. Title 17, Section 7960.

(a) When a public beach or public water-contact sports area fails to meet any of the standards as set forth in Section 7957 or 7958 above, the local health officer or the Department, after taking into consideration the causes therefor, may at his or its discretion close, post with warning signs, or otherwise restrict use of said public beach or public water-contact sports area, until such time as corrective action has been taken and the standards as set forth in 7957 and 7958 above are met.
Objective/Criterion Reference: California Code of Regulations, Title 17, Section 7960
 
Evaluation Guideline:
Guideline Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Spatial Representation: Bacteriological monitoring samples were collected at Scripps Pier at La Jolla Shores Beach, La Jolla, California.
Temporal Representation: The beach advisory covers the time frame of January January 2001 to December 2007.
Environmental Conditions:
QAPP Information: Samples were collected in compliance with County of San Diego's Quality Assessment/Quality Control document
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 77685
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Shellfish Harvesting
 
Number of Samples: 22
Number of Exceedances: 0
 
Data and Information Type: PATHOGEN MONITORING
Data Used to Assess Water Quality: Zero of the twenty-two samples exceeded the objective of 70 mpn/100ml applied as a rolling 30 day geomean.
Data Reference: Data for Region 9 Beach Watch.
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: The California Ocean Plan states that at all areas where shellfish may be harvested for human consumption, the median total coliform density shall not exceed 70 per 100 mL. Staff applied the objective as a rolling 30 day geometric mean consistent with other state bacteria objectives and with guidance from the National Shellfish Sanitation Program from which the objectives were taken.
Objective/Criterion Reference: California Ocean Plan Water Quality Control Plan Ocean Waters of California 2009
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: The samples were collected at Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach.
Temporal Representation: The samples were collected from April 2008 to May 2009.
Environmental Conditions:
QAPP Information: The samples were collected for the beach watch program.
QAPP Information Reference(s):
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 28914
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Shellfish Harvesting
 
Number of Samples: 7
Number of Exceedances: 2
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from March 1999 through December 2007. A total of 248 single samples were collected with seven samples correlated with a storm event. Two of the seven samples exceeded the single sample water quality objective. This information will not be used in determining a listing decision, but is of interest to the Regional Board and has been included here as additional anecdotal information.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
  National Weather Service Forecast Office, San Diego, California, Chronological Regional Temperature and Precipitation Listings by Station
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: From the Ocean Plan the median coliform density shall not exceed 70 per 100ml, and not more than 10 percent of the samples shall exceed 230 per 100ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Scripps Pier at La Jolla Shores Beach, La Jolla, California. Station identification number is EH-350.
Temporal Representation: Samples were collected from March 1999 through December 2007.
Environmental Conditions: Comparisons were made for all data and data associated with storm events. A storm event was defined as 0.2 inches of rainfall within a 72 hour period.

Analyzing only storm water bacteria data is important because the majority of beach monitoring data covers the months of April through October. The data may not capture the full impacts of seasonal storm events and high bacteria levels due to storm water runoff because much of the wet season for Southern California occurs in November through March.
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 28913
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Shellfish Harvesting
 
Number of Samples: 248
Number of Exceedances: 9
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from March1999 through December 2007. A total of 248 single samples were collected with nine samples exceeding the single sample water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: From the Ocean Plan the median coliform density shall not exceed 70 per 100ml, and not more than 10 percent of the samples shall exceed 230 per 100ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Scripps Pier at La Jolla Shores Beach, La Jolla, California. Station identification number is EH-350.
Temporal Representation: Samples were collected from March 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 75237
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Shellfish Harvesting
 
Number of Samples: 27
Number of Exceedances: 1
 
Data and Information Type: PATHOGEN MONITORING
Data Used to Assess Water Quality: Water Board staff assessed bw data for Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach to determine beneficial use support and results are as follows: 1 of 27 samples exceed the criterion for Coliform, Total.
Data Reference: Data for Region 9 Beach Watch.
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: The California Ocean Plan states that at all areas where shellfish may be harvested for human consumption, not more than 10 percent of the samples shall exceed 230 per 100 mL.
Objective/Criterion Reference: California Ocean Plan Water Quality Control Plan Ocean Waters of California 2009
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Data for this line of evidence for Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach was collected at 1 monitoring site [ Scripps Pier S]
Temporal Representation: Data was collected over the time period 4/1/2008-5/21/2009.
Environmental Conditions: Staff is not aware of any special conditions that might affect interpretation of the data.
QAPP Information: The samples were collected for the Beach Watch program.
QAPP Information Reference(s):
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 28918
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 7
Number of Exceedances: 0
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from March 1999 through December 2007. A total of 248 single samples were collected and seven samples correlated with a storm event. None of the seven samples exceeded the single sample water quality objective. This information will not be used in determining a listing decision, but is of interest to the Regional Board and has been included here as additional anecdotal information.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Total coliform density shall not exceed 1,000 per 100ml;

Single Sample Maximum: Total coliform density shall not exceed 10,000 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Scripps Pier at La Jolla Shores Beach, La Jolla, California. Station identification number is EH-350.
Temporal Representation: Samples were collected from March 1999 through December 2007.
Environmental Conditions: Comparisons were made for all data and data associated with storm events. A storm event was defined as 0.2 inches of rainfall within a 72 hour period.

Analyzing only storm water bacteria data is important because the majority of beach monitoring data covers the months of April through October. The data may not capture the full impacts of seasonal storm events and high bacteria levels due to storm water runoff because much of the wet season for Southern California occurs in November through March.
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 28915
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 248
Number of Exceedances: 0
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from March 1999 through December 2007. A total of 248 single samples were collected with no samples exceeding the single sample water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Total coliform density shall not exceed 1,000 per 100ml;

Single Sample Maximum: Total coliform density shall not exceed 10,000 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Scripps Pier at La Jolla Shores Beach, La Jolla, California. Station identification number is EH-350.
Temporal Representation: Samples were collected from March 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 30869
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 241
Number of Exceedances: 0
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from March 1999 through December 2007. A total of 248 single samples were collected of which 241 are dry weather (AB411) samples with none of those samples exceeding the single sample water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Total coliform density shall not exceed 1,000 per 100ml;

Single Sample Maximum: Total coliform density shall not exceed 10,000 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Scripps Pier at La Jolla Shores Beach, La Jolla, California. Station identification number is EH-350.
Temporal Representation: Samples were collected from March 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 220579
 
Pollutant: Enterococcus
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 1
Number of Exceedances: 0
 
Data and Information Type: PATHOGEN MONITORING
Data Used to Assess Water Quality: Water Board staff assessed data for Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach to determine beneficial use support and the results are as follows: 0 of the 1 samples exceeded the Statistical Threshold Value (STV) water quality threshold for Enterococcus. The STV is based on a 10% exceedance rate that is calculated monthly. This data is for an AB411 beach. This LOE specifically corresponds with dry weather samples and only includes samples collected between April 1 and October 31 of each year.
Data Reference: Coastal Counties in Region 9 including: Orange, San Diego, and Los Angeles counties.
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: California Ocean Plan (SWRCB 2019) states that the bacteria water quality objective to protect the REC-1 beneficial for all ocean waters for Enterococci is a statistical value threshold (STV) of 110 cfu/100 mL. The STV shall not be exceeded by more than 10 percent of the samples collected in a calendar month, calculated in a static manner.
Objective/Criterion Reference: SWRCB. 2005. Water Quality Control Plan, Ocean Waters of California (Ocean Plan). California Environmental Protection Agency, State Water Resources Control Board. February 2, 2019
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: The samples were collected at 1 monitoring site(s), station(s): EH-350
Temporal Representation: The samples were collected between the days of 2011-09-09 and 2011-09-12 .
Environmental Conditions:
QAPP Information: QAPP for San Diego County Beachwatch data
QAPP Information Reference(s): QAPP for San Diego County Beachwatch data for the 2020 Integrated Report.
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 220576
 
Pollutant: Fecal Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 4
Number of Exceedances: 1
 
Data and Information Type: PATHOGEN MONITORING
Data Used to Assess Water Quality: Water Board staff assessed data for Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach to determine beneficial use support and the results are as follows: 1 of the 4 samples exceeded the water quality threshold for Coliform, Fecal. The water quality threshold is based on a Single Sample Maximum (SSM) value that is calculated daily. This data is for an AB411 beach. This LOE specifically corresponds with dry weather samples and only includes samples collected between April 1 and October 31 of each year.
Data Reference: Coastal Counties in Region 9 including: Orange, San Diego, and Los Angeles counties.
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: California Ocean Plan (SWRCB 2019) states that the Single Sample Maximum fecal coliform density not exceed 400 per 100 mL.
Objective/Criterion Reference: SWRCB. 2005. Water Quality Control Plan, Ocean Waters of California (Ocean Plan). California Environmental Protection Agency, State Water Resources Control Board. February 2, 2019
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: The samples were collected at 1 monitoring site(s), station(s): EH-350
Temporal Representation: The samples were collected between the days of 2011-09-09 and 2011-09-12 .
Environmental Conditions:
QAPP Information: QAPP for San Diego County Beachwatch data
QAPP Information Reference(s): QAPP for San Diego County Beachwatch data for the 2020 Integrated Report.
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 220591
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Shellfish Harvesting
 
Number of Samples: 4
Number of Exceedances: 3
 
Data and Information Type: PATHOGEN MONITORING
Data Used to Assess Water Quality: Water Board staff assessed data for Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach to determine beneficial use support and the results are as follows: 3 of the 4 samples exceeded the water quality threshold for Coliform, Total. The water quality threshold is based on a 10% exceedance rate that is calculated for a 30-Day peroid.
Data Reference: Coastal Counties in Region 9 including: Orange, San Diego, and Los Angeles counties.
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: California Ocean Plan (SWRCB 2019) states that not more than 10 percent of the total coliform samples shall exceed 230 per 100 mL.
Objective/Criterion Reference: SWRCB. 2005. Water Quality Control Plan, Ocean Waters of California (Ocean Plan). California Environmental Protection Agency, State Water Resources Control Board. February 2, 2019
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: The samples were collected at 1 monitoring site(s), station(s): EH-350
Temporal Representation: The samples were collected between the days of 2011-09-09 and 2011-09-12 .
Environmental Conditions:
QAPP Information: QAPP for San Diego County Beachwatch data
QAPP Information Reference(s): QAPP for San Diego County Beachwatch data for the 2020 Integrated Report.
 
Line of Evidence (LOE) for Decision ID 128014, Indicator Bacteria
Region 9     
Pacific Ocean Shoreline, Scripps HA, at Scripps Pier at La Jolla Shores Beach
 
LOE ID: 28917
 
Pollutant: Total Coliform
LOE Subgroup: Pollutant-Water
Matrix: Water
Fraction: None
 
Beneficial Use: Water Contact Recreation
 
Number of Samples: 59
Number of Exceedances: 0
 
Data and Information Type: PWS pathogen monitoring (ambient water)
Data Used to Assess Water Quality: Beach monitoring data was collected by the County of San Diego from March 1999 through December 2007. A total of 248 single samples were collected and 59 monthly geomeans calculated. None of the geomeans exceeded the geomean water quality objective.
Data Reference: Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007
 
SWAMP Data: Non-SWAMP
 
Water Quality Objective/Criterion: Geomean: Total coliform density shall not exceed 1,000 per 100ml;

Single Sample Maximum: Total coliform density shall not exceed 10,000 per 100 ml (SWRCB, 2005).
Objective/Criterion Reference: Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency
 
Evaluation Guideline:
Guideline Reference:
 
Spatial Representation: Samples were collected at Scripps Pier at La Jolla Shores Beach, La Jolla, California. Station identification number is EH-350.
Temporal Representation: Samples were collected from March 1999 through December 2007.
Environmental Conditions:
QAPP Information: Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual.
QAPP Information Reference(s): County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006